Khaab Indian Kitchen & Bar – Powell

Veg. Samosa

Stuffed with green peas and mildly spiced potatoes, fried, and served with a flaky golden crust.

Price: 6.00

Samosa Chaat

Two crunchy samosas are served with spicy chickpea curry (chole), yogurt, and chutneys.

Price: 10.00

Papadi Chaat

Chickpeas, minced potatoes, crispy fritters, and yogurt sprinkled with a dash of black Indian salt and served chilled.

Price: 6.00

Paneer Majestic

Soft paneer cubes tossed in a creamy, mild sauce with curry leaves and aromatic spices.

Price: 12.00

Paneer 65

Crispy paneer cubes seasoned with spicy yogurt marinade, curry leaves, and South Indian flavors.

Price: 12.00

Paneer Chili

Golden-fried paneer tossed in a spicy, savory chili sauce with onions and peppers.

Price: 12.00

Paneer Pakora

Gluten-free. House-made cheese curds, delicately spiced, lightly battered, fried, and served as crispy, golden fritters.

Price: 7.00

Veg. Pakora

Vegan. Gluten-free. Assorted fresh vegetables, lightly battered, fried, and served as crispy, golden fritters.

Price: 5.00

Aloo Tikki

Fresh, minced potatoes are seasoned with our light spice blend, deep fried, and served as golden-brown potato cakes.

Price: 5.00

Assorted Veg. Platter

A generous sampling of house vegetarian appetizers.

Price: 7.00

Gobhi Chilli

Crispy cauliflower florets stir-fried with onions, bell peppers, and indo-Chinese chili sauce.

Price: 12.00

Papadam

Vegan. Gluten-free. A light, crispy snack made from gently spiced lentil flour.

Price: 3.00

Masala Papad

Crispy papad topped with chopped onions, tomatoes, green chilies, fresh herbs, and a splash of lemon.

Price: 6.00

Chicken 65 (Dry)

Deep-fried chicken bites marinated in bold South Indian spices, curry leaves, and green chilies.

Price: 12.00

Chicken Chilli

Juicy chicken stir-fried with onions, bell peppers, and a hot, tangy indo-Chinese sauce.

Price: 12.00

Chicken Majestic

Tender chicken cooked in a rich, creamy sauce infused with spices and curry leaves.

Price: 14.00

Chicken Pakora

Gluten-free. Tender boneless chicken bites marinated and lightly battered, fried, and served as crispy, golden fritters.

Price: 6.00

Mixed Platter

A generous sampling of house meat-and-cheese appetizers, including chicken pakoras and paneer pakoras.

Price: 8.00

Fish Amritsari

Tilapia tossed in Punjabi masala and spiced breading, fried and served crispy and golden-hot.

Price: 8.00

Shrimp Majestic

6 pieces. Succulent shrimp sautéed in a mildly spiced, creamy sauce with aromatic herbs.

Price: 15.00

Goat Sukha

Slow-cooked goat meat stir-fried with mustard oil with roasted spices, onions, and curry leaves for a dry, flavorful finish.

Price: 16.00

Goat Pepper Dry

Tender goat pieces tossed with cracked black pepper, garlic, and spices for a bold, spicy dry dish.

Price: 16.00

Lamb Samosa

Two crispy pastry filled with spiced minced lamb and herbs.

Price: 8.00

Chicken Tikka Masala

Shredded chicken slow-cooked with our house blend spices in creamy tomato sauce.

Price: 19.00

Chicken Shahi Korma

Succulent chicken and house-made cheese curds simmered in a rich curry with toasted nuts and raisins.

Price: 18.00

Special Chicken Tikka Masala

A special version of our popular slow-cooked chicken simmered with crisp bell peppers and onions in a buttery sauce.

Price: 20.00

Chicken Jalfrezi

Chicken prepared with bell peppers, onions, and red-ripe tomatoes, stewed in a medium- to hot-spicy curry.

Price: 18.00

Chicken Vindaloo

Boneless chicken slow-cooked with tender sliced potatoes in a hot-spicy sauce with a savory touch of vinegar.

Price: 18.00

Chicken Makhani

Marinated chicken simmered in a buttery sauce with a hint of spice, smothered in onions and tomatoes with nuts and raisins.

Price: 18.00

Chicken Curry

Boneless chicken slow-cooked in a thick, complex sauce and garnished with fragrant cilantro.

Price: 18.00

Chicken Saag

Tender chicken cooked in a hearty spinach cream sauce with mild spices in an earthy stew.

Price: 17.00

Chicken Mushroom

Succulent roasted chicken pieces prepared with fresh mushrooms.

Price: 18.00

Chicken Tikka Saag

Tender chicken blended with hearty spinach, tomatoes, and a creamy, mildly seasoned sauce.

Price: 18.00

Sabaz Chicken

Chicken cooked with fresh vegetables in our curry sauce.

Price: 18.00

Tikka Bharta

Succulent bites of chicken blended with roasted eggplant and slow-cooked in mild spices until tender.

Price: 18.00

Chicken Choley

Hearty chickpeas are served in a rich North Indian chicken curry with aromatic spices and a bold flavor. Our bhatura bread authentically pairs with this punjabi dish.

Price: 18.00

Madras Chicken Curry

A classic South Indian spicy curry featuring tender chicken simmered in a rich coconut milk and tomato gravy, infused with fragrant curry leaves.

Price: 19.00

Chicken Chettinad

Traditional chettinad-style spicy chicken cooked with freshly ground spices, black pepper, curry leaves, and coconut.

Price: 19.00

Chicken Coconut Curry

Chicken slow-cooked in a smooth, mildly spiced coconut gravy, aromatic with South Indian spices.

Price: 19.00

Saag Paneer

House-made paneer cooked in a hearty cream-based spinach sauce with mild seasoning.

Price: 20.00

Kadai Paneer

Paneer cubes cooked with bell peppers and onions in a bold, spicy tomato gravy flavored with freshly ground kadai spices.

Price: 17.00

Shahi Paneer

Rich and creamy paneer curry made with cream, and mild spices, fit for a royal taste.

Price: 17.00

Nav Rattan Korma

Fresh mixed vegetables, buttery cashews, toasted nuts, and plump raisins stewed in a mild sauce.

Price: 17.00

Mixed Vegetables

A variety of seasonal fresh vegetables gently stewed and served in a spicy, delicate curry sauce.

Price: 16.00

Paneer Makhani

House-made cheese simmered in tomato-based makhani gravy with toasted nuts and raisins.

Price: 18.00

Paneer Jalfrezi

House-made cheese curds prepared jalfrezi style with green peppers, onions, and hearty potatoes, then stewed.

Price: 17.00

Matar Paneer

House-made cheese curds stewed with green peas and mild spices and served in a rich sauce.

Price: 17.00

Paneer Bhurji

Crumbled paneer sautéed with onions, tomatoes, green chilies, and spices for a flavorful, comforting dish.

Price: 17.00

Saag Choley

Chickpeas served North Indian-style with tender, cooked spinach in a creamy tomato sauce.

Price: 16.00

Saag Mushroom

Tender mushrooms cooked North Indian-style with tender spinach in a creamy sauce.

Price: 16.00

Dal Makhani

Our buttery lentils are made from creamed legumes prepared in a rich butter sauce with a hint of spice.

Price: 15.00

Dal Tadka

North India's popular dish is made with split lentils, plenty of aromatic spices, and herbs.

Price: 15.00

Aloo Choley

Made with chickpeas and hearty potato bites stewed in a rustic spiced gravy.

Price: 15.00

Aloo Saag

This creamy, mildly seasoned spinach sauce is filled with tender sliced potatoes.

Price: 16.00

Aloo Matar

Vegan. A blend of fresh green peas and tender sliced potatoes combined with aromatic spices.

Price: 14.00

Aloo Vindaloo

Vegan. Tender sliced potatoes slow-cooked in a spicy sauce with a savory touch of vinegar.

Price: 14.00

Malai Kofta

Seasoned vegetables are minced and shaped into round balls, fried, and served in onion and tomato sauce with toasted nuts and raisins.

Price: 17.00

Aloo Gobi

Vegan. Cauliflower and sliced potatoes dry-seasoned with turmeric, garlic, and a blend of spices.

Price: 16.00

Vegetable Jalfrezi

Seasoned vegetables marinated and fried with green peppers, onions, and tomatoes, then stewed in a medium- to hot-spicy curry.

Price: 15.00

Bhartha

Vegan. Our roasted eggplant is slow-cooked with fresh mixed vegetables in mild spices until tender.

Price: 17.00

Mushroom Matar

Vegan. Hearty mushrooms sautéed with plump green peas, then stewed in a tomato-based sauce.

Price: 15.00

Bhartha Mushroom

Vegan. Our roasted eggplant is slow-cooked with fresh mushrooms in light, mild spices until tender.

Price: 17.00

Bhindi Masala

Traditional Punjabi preparation of tender okra simmered with onions and a mild spice blend.

Price: 16.00

Lamb Curry

Delicate cuts of lamb simmered in a thick, rich curry sauce. A bold, distinctive dish served with rice.

Price: 18.00

Lamb Do Piaza

Delicate cuts of lamb smothered in red-ripe tomatoes, crisp onions, and peppers, then seasoned with punjabi spices.

Price: 18.00

Lamb Makhani Masala

Tender lamb simmered in a rich, buttery tomato-based makhani sauce with aromatic spices.

Price: 20.00

Lamb Korma

Tender lamb slow-cooked in a mildly spiced cream sauce, accented with buttery cashews and plump raisins.

Price: 19.00

Lamb Saag

Delicate bites of lamb cooked North Indian-style in our hearty spinach and cream sauce with mild spices.

Price: 19.00

Lamb Mushroom

Succulent roast lamb prepared with fresh mushrooms.

Price: 18.00

Lamb Vindaloo

Tender lamb slow-cooked with tender sliced potatoes in a hot-spicy sauce with a savory touch of vinegar.

Price: 18.00

Lamb Rogan Josh

Tender lamb simmered in a ripe, red tomato sauce with a touch of creamy yogurt.

Price: 19.00

Lamb Punjabi

Tender bites of lamb sautéed with seasonal mixed vegetables and aromatic spices.

Price: 19.00

Lamb Jalfrezi

Lamb prepared jalfrezi style with bell peppers, onions, and red-ripe tomatoes, stewed in a medium to hot curry.

Price: 18.00

Goat Curry

Tender goat slow-cooked in a traditional spiced onion-tomato gravy.

Price: 20.00

Goat Mughlai

Topped with poached eggs. A rich and creamy goat curry prepared with cream, and aromatic mughlai spices.

Price: 22.00

Goat Saag

Slow-cooked goat simmered with fresh spinach and earthy spices for a hearty, flavorful dish.

Price: 21.00

Goat Rogan Josh

Classic kashmiri-style goat curry in a fragrant red gravy infused with whole spices.

Price: 20.00

Goat Kadai

Goat cooked with bell peppers and onions in a bold, spicy tomato gravy, flavored with freshly ground kadai spices.

Price: 20.00

Goat Sukha

A dry, flavorful goat curry slow-cooked with spices, onions, and herbs.

Price: 20.00

Lamb Chops

Meaty lamb chops marinated in a special khaab’s masala and roasted to perfection in the tandoor.

Price: 24.00

Shrimp Tandoori

Fresh jumbo shrimp marinated in spiced yogurt blended with fresh herbs and barbecued on skewers.

Price: 22.00

Malai Tikka

Tenderized chicken seasoned with a mouth-watering cardamom, garlic, ginger masala, grilled fresh and served hot.

Price: 17.00

Seekh Kabab

This savory tandoori dish features minced chicken or lamb skewered, seasoned with a blend of spices, and baked in khaab’s Clay oven.

Price: 18.00

Paneer Tikka

This tikka pairs house-made paneer cheese cubes marinated in tandoori masala with fresh grilled vegetables.

Price: 17.00

Fish Tikka

Authentic punjabi-style bites of fish delicately seasoned and broiled in khaab’s tandoor.

Price: 21.00

Chicken Tandoori

A lean, halved-chicken marinated in yogurt with mild spices and fresh herbs then barbecued.

Price: 17.00

Chicken Tikka

Tender chicken marinated in yogurt blended with mild spices and fresh herbs then baked on skewers.

Price: 20.00

Traditional Curry

Choose fresh shrimp or delicate fish simmered in a thick, rich curry sauce.

Price: 21.00

Bhuna

Choose fresh shrimp or fish smothered in sautéed onions, peppers, and tomatoes and seasoned with ginger and garlic.

Price: 21.00

Masala

Choose fresh shrimp or fish marinated in yogurt then skewered and pan-fried with hearty tomatoes, curry and cream.

Price: 20.00

Saag

Choose fresh shrimp or fish cooked North Indian style in our hearty spinach, cream sauce, and mild spices.

Price: 20.00

Vindaloo

Choose fresh shrimp or fish simmered with tender sliced potatoes in a hot-spicy sauce with a touch of vinegar.

Price: 21.00

Vegetarian Thali (Dine in Only)

Traditional Indian meal with aloo tikki, choley, matar paneer, dal, naan, raita, rice and dessert topped with papadum served on a silver platter.

Price: 20.00

Khaab’s Special (Dine in Only)

Aloo tikki and pakora, chicken tandoori, lamb or chicken curry, dal, matar paneer, naan, rice and dessert served on a silver platter.

Price: 20.00

Lamb Choley

Delicate lamb and chickpeas simmered in North Indian spices. A rich, flavorful dish served with fried bhatura bread and rice.

Price: 20.00

Lamb and Shrimp Curry

Mildly seasoned shrimp and delicate bites of lamb simmered in a rich curry sauce. Served with naan and rice.

Price: 23.00

Lobster Masala (Dine in Only)

Succulent lobster cooked in a rich, spiced onion-tomato masala, aromatic with Indian spices, served with naan bread.

Price: 30.00

Scallop Masala

Sea scallops prepared in a traditional punjabi style, simmered in a creamy, tomato-based sauce. Served with rice.

Price: 25.00

Vegetable Biryani

Long-grain basmati rice layered with fresh vegetables, toasted nuts and plump raisins, steam cooked with aromatic spices.

Price: 17.00

Chicken Biryani

Long-grain basmati rice layered with tender chicken, toasted nuts, and fresh green peas, steam-cooked with spices.

Price: 18.00

Lamb Biryani

Basmati rice is layered with tender lamb, toasted nuts, fresh green peas, and steam-cooked with spices.

Price: 20.00

Shrimp Biryani

Basmati rice steam-cooked with delicate spices and jumbo shrimp, tossed with toasted nuts and raisins.

Price: 21.00

Rice

Long grain basmati rice steam cooked to perfection that complements any dish.

Price: 4.00

Tandoori Roti

Rustic whole-wheat flatbread baked fresh daily in a tandoori oven.

Price: 3.00

Plain Paratha

Khaab’s tasty whole-wheat dough is folded into layers, baked, and served warm.

Price: 4.00

Aloo Paratha

House-made whole wheat dough filled with lightly seasoned mashed potatoes, folded into layers and baked.

Price: 5.00

Poori

Our house-made whole-wheat dough is lightly fried until puffy and golden brown.

Price: 4.00

Bhatura

Fluffy, leavened bread kneaded into layers, deep fried until puffy and golden brown.

Price: 4.00

Aloo Bhatura

Fluffy, leavened bread stuffed with mildly spiced mashed potatoes, deep fried and served golden brown.

Price: 5.00

Paneer Bhatura

Fluffy, leavened bread filled with our house-made cheese curds, deep fried and served golden brown.

Price: 5.00

Naan

House-made, leavened flatbread is baked in our tandoori oven, served soft and golden brown.

Price: 4.00

Kashmiri Naan

White flour bread stuffed with a mixture of nuts and raisins, brushed with melted butter.

Price: 6.00

Garlic Naan

House-made naan with fresh garlic baked in our tandoori oven served soft and golden brown.

Price: 5.00

Keema Naan

House-made naan baked with subtle spices and stuffed with minced beef.

Price: 5.00

Onion Naan

House-made naan with mild onions baked in our tandoori oven, served soft and golden brown.

Price: 5.00

Chicken Naan

House-made naan stuffed with lightly seasoned chicken, baked and served soft and golden brown.

Price: 6.00

Aloo Naan

House-made naan stuffed with spiced mashed potatoes, baked and served soft and golden brown.

Price: 5.00

Chef’s Special

House-made naan stuffed with chicken, spiced mashed potatoes, mild onions, and cheese curds baked in our tandoori oven.

Price: 6.00

Paneer Naan

House-made naan generously filled with cheese curds, baked and served soft and golden brown.

Price: 6.00

Dal Soup

This rustic, hearty lentil soup is seasoned with our delicious, mild blend of spices.

Price: 5.00

Tomato Soup

Lightly seasoned to bring out the full flavor of the rich, creamy tomato broth cooked with shredded paneer.

Price: 5.00

House Salad

A mix of fresh greens are tossed with a delicate blend of herbs and lemon and served chilled.

Price: 7.00

Tomatoes-Onions Salad

Red-ripe tomatoes mixed with crisp, fresh onions and lightly seasoned to bring out the best of both vegetables.

Price: 5.00

Onions & Chili Salad

Freshly chopped onions with spicy green peppers.

Price: 3.00

Hot Pickles

Our chef’s special is a tangy garnish that adds a crisp, spicy kick to our main dishes, appetizers, and soups.

Price: 5.00

Sweet Mango Chutney

A sweet, delicate garnish to balance the spice of curries or add a cool note to tandoori dishes.

Price: 5.00

Raita

Creamy yogurt blended with tangy herbs and spices, minced potatoes, fresh cucumbers, and tomatoes.

Price: 4.00

Plain Yogurt

Creamy, plain yogurt makes a cool sauce to accompany our main dishes, appetizers, and soups.

Price: 4.00

Ras Malai

Our flaky, house-made cheese pastry is served in a dollop of sweet cream and sprinkled with cold pistachios.

Price: 6.00

Gulab Jamun

Two delectable house-made cheese globes, deep-fried and served warm in a bath of honey syrup.

Price: 5.00

Kheer

This traditional Indian-style rice pudding is served cool and sprinkled with pistachios.

Price: 5.00

Kulfi

A dense, creamy Indian-style ice cream flavored with pistachios and a touch of rose water.

Price: 5.00

Gajar Halwa

A popular diwali and holi dessert of grated carrots, condensed milk, and butter, cooked and garnished with pistachios.

Price: 6.00

Kids Chicken Tender

Price: 7.00

Kids French Fries

Price: 5.00

Lassi

A refreshing blend of yogurt sweetened with rose water or salted with crushed cumin seeds and mint.

Price: 5.00

Mango Lassi

Sweet, ripe mangoes blended with a touch of rose water and fresh house-made yogurt in a tropical smoothie.

Price: 5.00

Aam Ras

Chilled sweet mango juice.

Price: 4.00

Mango Milkshake

Sweet, ripe mangoes blended with milk and vanilla ice cream.

Price: 5.00

Iced Tea

Price: 2.00

Masala Chai

Price: 3.00

Soft Drinks

Price: 3.00

Milk

Price: 2.00

Sparkling Water

Price: 3.00